A BEARHUG OF A SAVOURY BISCUIT
We use the award winning St. Andrews Farmhouse mature cheddar from the east coast of Scotland which is powerful, tangy and fruity with a long finish. There’s a really satisfying, smoky, warm spice richness that doesn’t overpower and balances many great drinks.
- Belgian style fruity beers
- Cask finished craft beer
- Riesling & Malbec style red wines
- Ciders and craft lagers
- Peaty, smoky whisky.
- 36g pack containing 8 biscuits