The Cranachan is a traditional Scottish dessert. Our interpretation is organic white chocolate topped with raspberries and a baked mixture of honey, oats and Nc’nean organic whisky.
We create award winning organic craft chocolate using cacao from the Peruvian jungle. Our mission is to protect biodiversity, making a positive impact on people and the planet.
Cocoa Content 40%
Ingredients: sugar*, cocoa butter*, MILK POWDER*, raspberries*, gluten-free oats*, honey*, BUTTER*, Nc’nean Whisky*
*Certified organic ingredient | Weight 100g
Made in a factory that handles nuts
We do not use any Gluten, Soy or Palm Oil in our factory
Plastic free packaging
Typical values per 100g: energy 2414kcal 547 fat 36.9 -of which saturates 21.9 Carbohydrates 48.2 -of which sugar 45.6 Protein 8.5 salt 0.30
